-40%

Tropical Palm Leaves, Wafer Paper, Frosting Sheets,Edible Cake Topper,Cake Image

$ 3.69

Availability: 53 in stock
  • Country/Region of Manufacture: United States
  • All returns accepted: ReturnsNotAccepted
  • Custom Bundle: No
  • Brand: Unbranded
  • Condition: New

    Description

    Tropical Palm Leaves Pattern
    Easy Cake Decoration with Wafer Paper and Edible Frosting/Icing Sheets!
    Cakes, Cupcake Topper, Cookie Topper, Rice Krispie Topper, Oreo Topper, Candy Apples, Chocolate Strawberries ............
    Cake Topper, Wallpaper Cakes, Cake Wraps, Cake Strips, Edible Cake Image.
    WAFER PAPER
    Wafer paper
    is great for making Wafer Paper Flowers, Edible Butterflies, Cookie Topper......or use them to cover the sides of your Cake.
    Wafer Paper
    is more translucent and thinner than Frosting Sheets so the colors are not as vibrant-but by putting them onto white icing, frosting or chocolate will brighten the colors and get the to look more vibrant!Wafer Paper has a better price point than Frosting Sheets.
    Ingredients:
    Potato starch, 9% water, vegetable oil
    FROSTING/ICING SHEETS
    Also called
    Sugar Sheets
    are thicker and more white than Wafer Paper which makes the colors more vibrant and alive. The thicker Material is like a very thin Layer of Frosting and come on a plastic backing..just peel it off like a sticker.
    You get a stunning and professional look for Cakes, Cookies, Oreo's and so much more....
    Frosting/Icing Sheets
    are best for Cake Wraps (aka Cake Boarder, Cake Strips) to cover the sides of Cakes and give them a Unique Look!
    Easy one Step CAKE Decoration!
    Both Materials are easy to cut with clean sharp scissors!
    PLEASE note THAT COLORS SLIGHTYLY VARY DUE TO NATURE OF EDIBLE INK AND ALSO COLORS MIGHT ME DISPLAYS SLIGHTLY DIFFERENT DUE TO COMPUTER SETTINGS.
    Please read though my info it will give you a lot of information and might answer your questions:)
    Also please read through my Frequently Asked Questions !
    https://decoreats.com/pages/faq
    HOW TO COVER CAKES.......
    CAKES THAT ARE 4" TALL OR LESS
    Cake Strips are best.
    One sheet comes with 2 Strips 4" tall and 10" long -2 per sheet for
    One Sheet comes with 3 Strips 2.6" tall and 10" long 3 per sheet for
    YOU can cut the cake strips with sharp clean scissors out .. very easy ;)
    CAKES THAT ARE TALLER THAN 4" (up to 8" tall)
    Full Sheets are best.1 Full Sheet for
    You can cut the size yourself, however tall you need them...
    Example..
    for a 6" cake
    you ll need 2 cake strips or 2 full sheets depending on the height of the cake ;) (a 6" cake has a circumference of 19")
    for a 8" cake
    you ll need 3 cake strips, or 3 full sheets depending on the height of your cake ;) (a 8" cake has a circumference of 25"... )
    for a 10" cake
    it's a bit tricky because you are in between sizes...you'll need 4 cake strips or 4 full sheets depending on the height. (YOU WILL HAVE LEFTOVER MATERIAL)
    a 10" cake has a circumference of 32"